Tag Archives: just a little sweet

Cocoa Coco-Cookies and Taddy Almond Roons

These are SO EASY, and you can make them as sweet (Or not sweet) as you want. Great for parties or holidays. The cocoa ones could use the maple syrup to counter the bitterness of the unsweetened cocoa powder, I tried them without the sweetener, and they were bitter, and less of a cookie. These take minutes to prepare. and it’s easy to make a big batch.

  1. Mix the ingredients together.
  2. Scoop with an ice cream scoop onto a foil or parchment paper lined baking sheet
  3. Bake at 375 degrees (Pre-Heated) until coconut starts to get a nice golden brown on the edges and cookies are held together and set.
  4. You can keep them round like macaroons, or flatten them more like a cookie and garnish with a nut.

Cocoa Coco-Cookies

 

  • 3 egg whites
  • 2 cups unsweetened shredded coconut
  • 1.5 teaspoons vanilla extract
  • 1 tablespoon unsweetened cocoa powder
  • A pinch of salt
  • 1 tablespoons maple syrup
  • 1 tablespoon coconut flour

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Taddy Almond Roons

  • 3 egg whites
  • 2 cups unsweetened shredded coconut
  • 1/2 tablespoon almond extract
  • 1-2 tablespoons maple syrup
  • 1 tablespoon coconut flour
  • Pinch of salt

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